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DRYING IN THE MICROWAVE OVEN An interesting development in drying flowers is the use of a microwave oven. Because your object is to dry flowers as fast as possible in order to retain their natural color and form, the microwave oven can be a really "magic tool." A flower that might take five days to dry with the conventional silica gel method or three days to dry using preheated silica gel will dry in just one minute in the microwave. Drying flowers with such speed is really great advantage and with that
method you will be able to accumulate an assortment of blooms for an arrangement
in a relatively short time. Another advantage is that you will be able
to dry many flowers while they are at the peak of their growing season.
For example, if you dry a rose with the microwave method, you will know
within few minutes if you have successfully preserved that rose. If for
any reason you are not satisfied with your rose, you may immediately
When drying flowers in the microwave, it is best to use a cardboard box and place it on an upturned saucer to raise the box so the moisture can escape from its base. Select a box at least 2 inches taller than the flower you are drying. The best is if you dry only one flower at a time. One reason for this is that the less heat the flowers are subjected to, the better color will result. The more flowers placed in the microwave oven at the same time, the longer amount of time they will have to be in the oven. The increased amount of time could cause a severe color loss. Another advantage to drying a single flower at a time is that you will be able to correct the timing, if necessary, without losing more than one flower. Place one inch of the warm silica gel in the bottom of the box. If you are drying flowers in the face down position, add a two teaspoons of silica gel in the center, forming a small mound. The mound will support the flower, allowing it to dry in a natural cup shape rather than flat. Slowly pour spoonfuls of gel against the sides of the cup, turning and tilting the cup as you pour. The silica gel will slide down the cup sides and under each petal without causing undue weight on the flower. Continue adding silica gel until the entire flower is covered, leaving at least 2 inches from the top of the silica gel to the top of the container, so none of the gel will pop out during drying. It is good idea to take careful notes about your experiment so that you have the same success next time (or will know to avoid that particular pitfall!). For example if you test white rose and it become rather beige in color, your rose probably contained less moisture than normal, due to lack of rain, and thus will have to be dried at half the heat used. Timing can be cut more than once until you are pleased with the color. Continual experimentation is the secret to determining the exact length of time for drying flowers in the microwave oven, since even the same species can differ in moisture content on different days. When the time is up, take your plant out of the microwave oven and let it stand for twenty to thirty minutes. At that point, check for crispness of the petal tips by gently pouring the silica gel from the box until the tips are exposed. If they feel papery dry, just continue pouring the gel from the cup until you can easily pick up the flower by the stem. Another big advantage of drying flowers in the microwave oven is that you will not need to purchase a great deal of silica gel. When you are using regular method to dry with silica gel it is tied up for many days at a time, which prevents you from using it to dry additional flowers, instead when you are preserving flowers in the microwave oven, you are able to reuse the silica gel usually within the hour. When drying flowers in the microwave do not cover the box with a lid. As you collect your dried items, store them carefully in a shallow box. They should be kept in a warm, dry place. Flowers dried in this way can look very nearly
fresh and less 'dried' than those dried by the air method. They should
be handled with care. If your home is prone to a little humidity, then
make sure the items are sprayed with polyurethane varnish before using
them for your arrangement.
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RECOMMENDED BOOKS: | ||||||||
by Dolly Lutz Morris, Alice Ensley (Contributor), Crystal Coates Allen(Illustrator) |
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"A rose is a rose is a rose is a rose," or so the saying goes--but not all flowers dry the same. Make beautiful dried flower arrangements that look like they cost a fortune, and revel in compliments when you say, "I did it myself!" For beginners, there is a complete how-to drying section with a range of techniques from traditional air-drying to the modern microwave method, to get you started right away. For those already versed in flower drying, the reference section is broken down alphabetically by flower name. Each profile gives a description of appearance, along with advice on growing and landscaping, harvesting and drying, and crafting. Learn ahead of time which drying method will work best with each bloom, and which blossoms to use for the effect you want. An absolute delight, you'll find this amazing sourcebook a valuable reference for years of creative crafting. | |||||||
by Malcolm Hillier, Colin Hilton (Contributor) |
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For beginners or for those already versed in flower drying here is a very practical book on the subject. This guide really explains how to prepare and dry flowers. | |||||||
by Jill Thomas advice on necessary tools and materials and on construction techniques. She gives beginners helpful tips on aesthetic elements, such as color, texture, and shape. Fourteen projects cover a range of decorative baskets for kitchen, parlor, or foyer, as well as garlands to ornament homes for holiday parties. Black-and-white line drawings illustrate procedures for drying the plant material and offer step-by-step instructions on forming flower trees, layered designs, formally arranged bouquets, and wreaths. The title sums things up nicely, since the emphasis in this guide is on simple designs that can be easily crafted. --Alice Joyce |
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by Kenneth Turner, Marie-Louise Avery and Kiloran Howard (Photographers) |
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Kenneth Turner is the floral decorator par excellence, the unsurpassed
master, who, with his unique designs, has turned a craft into an art. Here,
for the first time, he describes in detail the principles and techniques
behind his work. From basic skills to breathtaking grand designs, The Floral
Decorator contains step-by-step instructions, over forty projects for self-contained
decorations, and sumptuous illustrations of Turner's work, making it invaluable
to anyone who until now has only been able to marvel at the master's creations.
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